traditional Cheese Curds on shoestring fries served with pan gravy.
*add 2oz lobster 12 | add shrimp 6 | add chicken 6 | add bacon 3
lobster bisque bowl – 9
traditional French style, topped with fresh whipped cream, a dash of paprika and chives.
firecracker salad sm – 6 | lg – 9.5
seasonal spun root vegetables , edamame, julienne peppers, jalapeno and scallions on a bed of napa cabbage, radicchio and frisee. Dressed with our own Carrot Ginger dressing. topped with black sesame seeds and crispy noodles
add 2 oz lobster 12 | add shrimp 6 | add beef 6 | add chicken 6
classic caesar salad sm – 6 | lg – 10.5
romaine, parmesan, butter croutons creamy garlic dressing
lobster fries supreme 14
shoestring fries, cheese curds, fire roasted salsa, lobster meat, smothered in our lobster cheese gravy
popcorn shrimp 11
buttermilk battered black tiger shrimp, fried until crispy and tossed in either sweet chili heat or our own honey garlic sauce, topped with crispy corn chip strips.
lobster chowder 11
a thick creamy chowder with potatoes, scallions, and lobster pieces, garnished with homemade biscuit croutons
fresh oysters 1/2 dz – 18 | full dz – 36
fresh from our saltwater tank (Sweet Oyster Company) PEI’s finest!
oyster shooter 5
spicy caesar mix and vodka
brioche garlic bread 6
*add cheese 3
LBB nachos 17
fresh corn tortilla chips topped with aged cheddar r and mozzarella mix, lobster cheese sauce, pico de gallo, cumin black beans, pickled red onions, sliced jalapeños, shredded lettuce and chipotle lime sour cream.
add guacamole 4 | add 2 oz lobster 12 | add shrimp 6 | add beef 6 | add chicken 6 | BTM veggie burger 6
LBB tacos 10
choice of blackened or cajun chicken, crispy shrimp or tofu
mussels & frites 16
a Belgium staple, 11b fresh PEI mussels, cooked to perfection in our lobster tomato fondue and topped with Seasoned shoestring fries.